"Breads" are a staple snack at coffee shops here in Korea. They're based on giant screw-off dessert breads, and then given some kind of obscenely delicious topping. My favorite one is the "Garlic Cheese Bread." It is divine.
It's my mission to figure out how to make a homemade version, because anything you can get get in a coffee shop can't be that complicated, right? Results forthcoming.
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